Spicy OM / Ajwain Biscuits | Spicy Carom Biscuits

• Prep Time: 10 Mins
• Bake Time: 20 - 25 Mins
• Yield: 12 - 15 Pieces

Ingredients:

• Maida - 1 cup
• Chiroti rava/ sooji - 1/2 cup
• Salt - 1/2 tsp
• Powdered Sugar - 1 tsp
• Baking powder - 1/2 tsp
• Red Chilli flakes - 1 1/2 tsp
• Om seeds / Ajwain / Carom seeds - 1/2 tsp
• Ghee - 3 tsp
• Milk - 1/4 cup + 1 tsp

Preparation:

1. Add ghee and sugar powder to a mixing bowl. Whisk well and make a white creamy mixture.
2. Add maida, chiroti rava, salt, baking powder, red chilli flakes and Om seeds. Mix well.
3. Now add milk gradually and make a soft dough.
4. Take a small portion of dough, make a ball and flatten it slightly. Place it on a greased baking tray.
5. Repeat the same procedure for remaining dough. You can make biscuits round, stick or any shape of your choice.
6. Preheat the oven at 180°C in convection mode. Bake at 180°C for 20-25 minutes. 
7. Take out the baking tray from the oven and cool them completely.
8. Enjoy spicy OM/ Ajwain biscuits.